Company is the
pioneer of Edible Birds Nest supplies in Malaysia. We supply premium quality Edible
Birds Nest harvested from the best available sources. Our core activities of
business include accumulating house nest and cave nest, cleaning and processing
raw nests of birds, wholesaling of house nest and Edible Birds Nest, exporting Edible
Birds Nests, farming of swiftlets, franchised stores of Edible Birds Nests,
etc.
We are the premium Edible Birds Nest supplier in Malaysia. We have a
well-established export market all over the Asiatic continent, the major
importer being China. We also supply Edible Birds Nests to Chinese communities
all over the world.
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| Edible Birds Nest Supplies |
Company has earned a reputation for itself as a reliable supplier of Edible
Birds Nests. We specialize in assisting our customers to export Edible Birds
Nests to China, Hong Kong, Taiwan, Singapore, USA, Australia, & many other
countries. We are an approved and authorized company based in Malaysia. We have
procured basic licensing such as health certificate, certificate of origin,
export permit and all other documents from the Government of Malaysia.
The customers can procure all kinds of supply services from Company at one
stop only. We take care of packaging, delivery, and logistics. Even if you want
to export Edible Birds Nests to some other country, you do not have to look
anywhere else. We provide services such as procuring necessary documents from
local authorities, transportation of the other country, custom clearance, etc.
Edible Birds Nest Delivery
We are a premium supplier of Edible Birds Nest, which delivers Edible Birds
Nests all over the world. The company has developed a reputation for itself
with time as a dependable supplier of Edible Birds Nests. The company
specializes in helping customers to export Edible Birds Nests to China, Taiwan,
Hong Kong, Singapore, Australia, USA & many other countries.
We provide one-stop export services for Edible Birds Nests. We also assist
the customers to export Edible Birds Nests to China and Hong Kong. You do not
need to go anywhere else for procuring services like obtaining necessary
documents from local authorities, custom clearance, and transportation in
China, etc.
With us, you can get the following benefits:
Dependable team 可靠团队
Once you have handed over your duties to us, you can depend on our team for
timely completion of your formalities and delivery of your goods.
Safe & reliable custom handling 可靠通关处理
The customs are handled in strictly professional manner and all norms are
complied. The process of exporting Edible Birds Nests to China or any other
country is legal and the customers do not have to face any harassment from the
country’s officials.
Simple procedure 简易程序
Since the company, is taking care of all your formalities and
documentations, the customers are left with minimum hassles. Therefore, the
overall procedure of exporting Edible Birds Nests becomes very simple for the
clients.
Speedy delivery 快速运送
The shelf life of Edible Birds Nests is only a few days. That is why; we
ensures that your goods reach on time to any country you wish to export.
Large cargo for big volume 大批货柜
If the customers want to send large volumes of Edible Birds Nests, company
takes charge to send large cargos with minimal fees.
Cleaning process
The cleaning process of a Edible Birds Nest includes manual cleansing, which
is performed by skilled hands. It is not as simple as it sounds; it is
definitely an elaborate process. Moreover, many unscrupulous and cunning
companies and businesspersons indulge in dishonest practices such as using
chemical agents and bleach for easy cleaning to cope with high demand.
However, we do not just aim to earn profits by compromising with their
customers’ health. Our workers collect the nests from the farmhouses or caves
and bring them to the warehouse for processing. Absolute hygiene is maintained
during the cleaning process of Edible Birds Nests. The well-trained employees
then start the process of natural cleansing according to the standards of
Department of Standards Malaysia as well as the rules set by international food
certification.
The Edible Birds Nests are first washed with distilled water. Under the
supervision of experts, we use sterilized tools to clean every corner of nests.
This process takes a long time to remove grass, feathers and other foreign
elements. Even after this step, outside elements adhere to the nests, which are
then removed using forceps. We strictly against the use of chemicals and
bleaches for cleaning process.
The Edible Birds Nests are then kept in moulds specially crafted for the
purpose. Then, they are kept in freezers to dry. The nests are also dried under
fans. The last step is to pass all nests through accurate and severe selection,
quality control, safety, and health inspection.
Once the cleaning process is complete, the nests are packaged into boxes,
labeled, and released for delivery. It is ensured beforehand that the nests are
free of fungus, insects, or any kind of contaminants and additives. This makes
the Edible Birds Nests retain their natural nutrients. Moreover, you get our
products at the most competitive price in market.
Frequently asked questions about Edible Birds Nest
Edible Birds Nest is
the saliva produced by a special species of swallow called the swiftlet while
building the nest. The saliva glues with other impurities (such as feathers) to
form the nest. Among the different species of swiftlets, golden swiftlet’s
saliva has the purest protein content and the highest nutrient value.
1.How to pre-soak and expand Edible Birds Nest?
It is necessary to have Edible Birds Nest soaked and expanded before
stewing. “soak & expand” means to soak Edible Birds Nest in cool and clean
water so that it can be totally infiltrated with water and absorb maximum water
content. Different types of Edible Birds Nest have different soaking time,
varying from 3-7 hours. Wild/cave nests require at least 24 hours of soaking
time. Edible Birds Nest will expand after soaking. Minimal amount of feathers
might be found in pure natural Edible Birds Nest after expansion. Use tweezers
to remove them or rinse the Edible Birds Nest several times.
Procedure:
1.Soak Edible Birds Nest for some time first (different types of Edible
Birds Nest need different time of soaking), the water should cover the whole Edible
Birds Nest so that it can absorb maximum water content. Refresh soaking water
once or twice during soaking.
2.Use tweezers to remove the feathers. (For the elderly or persons having
bad eye sight, perform this by placing Edible Birds Nest on a piece of white
cloth to reduce tiredness).
3.Put the soaked Edible Birds Nest in a strainer to filter the water.
4.Rinse the Edible Birds Nest several times. Tear off the Edible Birds Nest
tissue and wash away the impurities with running water.
2.How to cook Edible Birds Nest?
All types of Edible Birds Nest should be prepared with indirect heat (i.e.,
stewing or steaming). One should take caution not to boil the nests. Please
cook the nests after they have been pre-soaked (see above for pre-soaking).
Stewing Tips:
•When stewing, the water must cover the entire Edible Birds Nest, but the
condensed level depends on individual’s preference.
•The water level inside the stewing mug (including Edible Birds Nest, water
and other ingredients) should not be higher than 70% of the stewing mug’s
height. The water level will rise once the heated ingredients expand.
•Bring water to boil, then reduce the heat down to simmer.
•The ‘mitogenic stimulation factor’ contained in Edible Birds Nest is active
at around 80 degree Celsius. It will lose its effectiveness if direct boiling
is applied on Edible Birds Nest causing damage to its proteins at high
temperature. Therefore, always remember to apply low heat to simmer Edible
Birds Nest and keep the temperature inside the stewing pot at around 80 degree
Celsius.
•You may choose to stew the Edible Birds Nest with an electronic stewing pot
which is safe and convenient. All you need to do is to adjust the heat
intensity to low level.
•Add rock sugar at the end of stewing process to make the Edible Birds Nest
taste better.
•For hygienic consideration, please consume Edible Birds Nest with a
thoroughly clean spoon. Reheat the Edible Birds Nest when necessary. However,
please do not make use of microwave oven since high temperature will spoil the
nutrient of Edible Birds Nest.
3.Is there any special method to treat Edible Birds Nest corner?
Yes. It is preferable to cut the corners out from the Edible Birds Nest body
and soak them separately to allow longer soaking time. Edible Birds Nest corner
is the first saliva secreted by swiftlet and becomes the hardest portion on
both edges of Edible Birds Nest; therefore, it has the highest viscosity and
needs longer soaking time (about 6 to 8 hours). In order to make it more water
absorbable, it should be torn to into smaller pieces before soaking. Edible
Birds Nest corner has bigger expandability than Edible Birds Nest body and has
better mouth-feel.
4.Why stains are found on Edible Birds Nest?
Swiftlets may accidentally break the eggs during hatching and the nest is
thus stained. Although stains do not look good, they will disappear after
soaking. The presence of stains does not affect the nutritional value of Edible
Birds Nest.
5.Why red Edible Birds Nest is red in color?
There are some misconceptions about red Edible Birds Nests. The most common
misconception is that the red-colored Edible Birds Nests are formed by
swiftlets which vomit their blood to build the nests. Another common
misconception is that the red Edible Birds Nests are produced by a different
species of swiftlet which consumes different kinds of water and/or food.
However, contrary to these popular misconceptions, swiftlets do not vomit
blood, neither do they consume different kinds of water and food. All the so
called “blood-red cubilose” on the market is fake. All the blood red nests are
ordinary Edible Birds Nests that have been dyed, resulting in excessive nitrite
levels. (http://foodsafety.suencs.com/archives/18586). Some dishonest vendors
apply red dye to their Edible Birds Nests in order to fetch higher prices.
Nitrite is used as a preservative in curing meat, and to make meat redder.
(http://foodsafety.suencs.com/archives/18686). Hence, red Edible Birds Nests
may be harmful rather than beneficial to humans.
For the foregoing reasons, We only sells only the highest quality, pure
natural, white Edible Birds Nests.
6.Is cave Edible Birds Nest better than farmed Edible Birds Nest?
No. Cave Edible Birds Nests are more limited in quantity; and hence, the
higher prices. However, unknown to many consumers, cave nests are not better
than farmed nests. In fact, cave nests generally contain more foreign materials
and feathers than farmed nests. As a result, cave nests are generally darker in
color than farmed nests. Cave nests also have naturally thicker texture.
7.Do Edible Birds Nests that contain feathers have substandard quality?
No. It is normal for Edible Birds Nest containing some hair feathers. Since Edible
Birds Nest is the home of swiftlets, it is natural that detached feathers would
fall on the nest during swiftlets’ activities. Our workers meticulously and
thoroughly remove these feathers. However, it is possible that a very minimal
amount of feathers would remain due to their microscopic size. Bleaching is the
only way to make all the feathers disappear. Edible Birds Nests that do not
contain feathers at all, most likely have undergone chemical bleaching. We does
not use any chemical or beaching agents in our processes. We sell only pure
natural nests that are processed with chemical free and bleach free methods.
8.Why are cracks found on Edible Birds Nest?
For easy removing of feathers from Edible Birds Nest, workers may squeeze
out narrow space from the nest tissue to pick out the feathers. However, this
will not affect the quality of Edible Birds Nest.
9.Is that the color of Edible Birds Nest the whiter the better?
Edible Birds Nests have dark, light, bright and dim appearances. Their
natural color is yellowish or ivory. This is because the food they eat is not
purely white, and so is their saliva. If the Edible Birds Nest’s color is pure
white, it may have probably been bleached.
10.What makes Edible Birds Nest have rejuvenation efficacy?
It is believed that the water-soluble protein of Edible Birds Nest contains
both Mitogenic Stimulation Factor and Epidermic Growth Factor which some people
believe can boost cell growth and tissue repair, as well as regulate the
function of the endocrine system, thus help maintain fine skin.
11.Is old stock of Edible Birds Nest better than fresh Edible Birds Nest?
No. Edible Birds Nest comprises mainly of protein. The nutritional value of Edible
Birds Nest will decrease after stored for a long time. It is suggested not to
store Edible Birds Nest for over one year.
12.Edible Birds Nest dissolved in water after stewing. Is it fake ?
The stewing of Edible Birds Nest does not require long time. The stewing
time differs according to the type of Edible Birds Nest.
13.Why use indirect heat to cook Edible Birds Nest?
It is hard to control the fire temperature when applying direct boiling.
When Edible Birds Nest is heated to high temperature, its water-soluble
proteins may be destroyed, losing its nutritional value. Simmering keeps the
temperature of Edible Birds Nest at around 80 degree Celsius. This way, the
water-soluble proteins are preserved - the aroma and nutrition of Edible Birds
Nest are retained.
14.Why we have to stew Edible Birds Nest with rock sugar, but not brown
sugar or white sugar?
According to Chinese medicine practitioners, rock sugar is the purest
amongst other sugar. They believe that rock sugar is nourishing and can
lubricate lung and supplement body energy. White sugar is easy to induce phlegm
and brown sugar is hot in nature. So, rock sugar is the best sweetening agent
to stew Edible Birds Nest.
15.How to make rock sugar syrup?
First, put some rock sugar in a cooking pot and add hot water. Stir from
time to time while simmering until the rock sugar melts completely. Pour the
rock sugar syrup into a bottle after it cools down and place in a refrigerator.
Add rock sugar syrup to stewed Edible Birds Nest when served, according to your
own taste. Generally, we recommend using 20 grams of rock sugar for every cup
(250 ml) of water.
16.How to prepare Edible Birds Nest congee?
First, stew Edible Birds Nest with low heat. When done, mix it with a pot of
cooking congee right before it reaches its boiling point. Boil together for
about 3 to 5 minutes.
17.What is the appropriate amount of Edible Birds Nest for consumption?
1.1 to 2 tablespoonfuls daily, or 1 to 2 bowls weekly.
2.Edible Birds Nest is best absorbed when taken with an empty stomach,
preferably in the morning.
3.Consuming Edible Birds Nest continuously increases its efficacy.
4.For beginner, it is suggested to take Edible Birds Nest daily. Frequency
can be lowered after a certain period (say half a year). If taken every other
day, stick to consistency.
18.What are the things we have to take note when taking Edible Birds Nest?
1.It is recommended to cook Edible Birds Nest by steaming (indirect heat)
method. Direct cooking or boiling will lead to loss of its nutrient.
2.Edible Birds Nest should be steamed without adding any flavorings.
3.Steamed Edible Birds Nest and Edible Birds Nest congee are common for
serving at home.
4.When Edible Birds Nest is served salty, add salt right before serving. If
salt is added at the beginning of steaming, salt will decompose Edible Birds
Nest evolving shrinkage and crispy results. You may choose to steam Edible
Birds Nest together with chicken soup or mushroom soup instead.
5.When Edible Birds Nest is served sweet, add rock sugar syrup 15 minutes
before steaming is done so as to preserve Edible Birds Nest’s quality. You may
choose to prepare the serving together with coconut juice or almond juice.
19.Is it seasonal to consume Edible Birds Nest?
No. Consumption of Edible Birds Nest is fine for all seasons. In summer,
serving of refrigerated Edible Birds Nest together with fresh fruits or cool
milk is delicious and healthy. In winter, serve Edible Birds Nest together with
meat can produce nourishing and stomach warming effect.
20.Can Edible Birds Nest be consumed when a person is in “Cool” or “Warm”
body characteristic?
Yes. Edible Birds Nest is mild and calm in nature with plain taste.
Therefore, it can be taken by any person having either “Cool” or “Warm” body
characteristic.
21.Can a person catch a cold from consuming Edible Birds Nest?
No. According to ‘The Dictionary of Chinese Medication’, people having their
lungs and stomachs in cold and weak state are not advisable to take Edible
Birds Nest. Therefore, a person suffering from cold should eat Edible Birds
Nest only after recovery.
22.What is the best way to preserve fresh Edible Birds Nest?
Store the Edible Birds Nest in the vegetable compartment of a refrigerator
after purchase, or, on the day of purchase, and then put it inside a crisper or
an airtight box. Edible Birds Nest can be stored for a long time in this way.
